My Aunt Joyce makes this salad and I got the recipe from her. She is a hoot to visit with and always has good stories to tell!! I love her and in our house we affectionately call this salad "Aunt Joyce's Salad"
6 green onions, sliced thin, including the greens
Sauté in pan until golden brown:
2 packages ramen noodles (uncooked) broken into small pieces (discard spice/broth packets)
1/2 cup sesame seeds
1 package slivered almonds
1/4 stick butter
Drain on paper towel
Mix cabbage, onions, noodle mix, and dressing all at the last minute.
Dressing:
1 cup oil
1 cup sugar
1/2 cup vinegar
2 Tbsp soy sauce
1/2 tsp salt
1/4 tsp pepper
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